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Wednesday, February 26 • 4:00pm - 5:00pm

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"Food Tech & Design: The changing landscape of food in our lives, is a design thinking conversation about how our world is changing in regards to food.

From on demand delivery to urban farming this conversation will revolve around how we as individuals or businesses can keep up with changing trends in the world around us. While also inspire us to bring about new innovations in and around the space."

avatar for Azubuike Akunne

Azubuike Akunne

Founder, NeuBite
Azubuike Akunne is the founder of NeuBite. NeuBite focuses on challenging and developing the technology and premise of howcommunities interact with their food and environment.Our products are aimed at helping communities receive healthy fresh food in a convenientfashion in these ever... Read More →
avatar for Uzoamaka Umeh

Uzoamaka Umeh

Managing Director, El Padrino
Uzoamaka Umeh is the Founder of El Padrino Mexican Restaurants and Creative Director at Loose Media Limited. She has over 14 years of experience in business development, leadership, and branding. The majority of her experience has been in the fast-casual sector of the restaurant... Read More →
avatar for Yomi Williams

Yomi Williams

CEO, Lambert Willis International Resources Ltd
Yomi Williams spent about ten years as a trader in the downstream oil and gas sector, while building his network and knowledge in the environmental and agricultural sectors respectively. Yomi has GCSE,s from Cambridge Centre for Sixth Form Studies, Cambridge, A-Levels from Collingham... Read More →

Wednesday February 26, 2020 4:00pm - 5:00pm WAT
Speakeasy Suite
  Talk, Eats.Africa